dessert
Strawberry mousse with speculaas
Ingredients
500 g strawberries (fresh or frozen) + extra for garnish
100 g sugar
3 gelatine leaves
120 g speculaas
200 ml whipping cream
100 g cream cheese
100 g mascarpone
1 tsp vanilla extract
2 tbsp icing sugar
Original source: elienscuisine.be
Elien Van Beers
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