Air-Fryer Salmon

Discover Air-Fryer Salmon. Review the available recipe details and open the credited original source for the complete preparation method.

• 1 1/2 tbsp olive oil ↔ Replace
• 1/2 tsp lemon zest ↔ Replace
• 2 garlic cloves, (grated) ↔ Replace
• 1/2 tsp smoked paprika ↔ Replace
• 1/2 tsp dried thyme (or za'atar) ↔ Replace
• 1/4 tsp ground cumin ↔ Replace
• Kosher salt ↔ Replace
• black pepper ↔ Replace
• 4 (6-ounce) skin on salmon fillets ((or one 1 1/2 pound salmon fillet, sliced into 4 equal pieces)) ↔ Replace

Converted measurements are approximate; the original source remains authoritative.

This page may contain an automatic translation. The original source remains leading.