Dessert

Anzac biscuits

Name: Anzac biscuits
Cuisine: Australia
Ingredients: 85g Porridge oats; 85g Desiccated Coconut; 100g Plain Flour; 100g Caster Sugar; 100g Butter; 1 tblsp Golden Syrup; 1 teaspoon Bicarbonate Of Soda

A dessert recipe from Australia. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 Australia

One like per browser. Click again to undo.

Ingredients

85g Porridge oats 85g Desiccated Coconut 100g Plain Flour 100g Caster Sugar 100g Butter 1 tblsp Golden Syrup 1 teaspoon Bicarbonate Of Soda

Original source: bbcgoodfood.com

Indexed via TheMealDB

View original recipe ↗

This page may contain an automatic translation. The original source remains leading.