Beef

Carbonada Criolla

Name: Carbonada Criolla
Cuisine: Argentina
Ingredients: 500g Beef; 1 chopped Onion; 2 chopped Carrots; 2 chopped Potatoes; 1 small Pumpkin; 100g Dried Apricots; 2 Litres Beef Stock; To taste Salt; To taste Pepper

A beef recipe from Argentina. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 Argentina

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Ingredients

500g Beef 1 chopped Onion 2 chopped Carrots 2 chopped Potatoes 1 small Pumpkin 100g Dried Apricots 2 Litres Beef Stock To taste Salt To taste Pepper

Original source: munchery.com

Indexed via TheMealDB

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