Chivito sandwich

A beef recipe from Uruguay. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

• 80g Milk ↔ Replace
• 60g Butter ↔ Replace
• 1 tablespoon Molasses ↔ Replace
• 220g Water ↔ Replace
• 9 Egg ↔ Replace
• 500g Bread Flour ↔ Replace
• 10g Salt ↔ Replace
• 10g Yeast ↔ Replace
• Splash Egg Wash ↔ Replace
• Sprinkling Sesame Seed ↔ Replace
• 4 Onion ↔ Replace
• 8 Sirloin steak ↔ Replace
• To serve Garlic ↔ Replace
• 8 Bacon ↔ Replace
• 8 slices Ham ↔ Replace
• 8 slices Mozzarella ↔ Replace
• 4 Tomato ↔ Replace
• 1/4 Lettuce ↔ Replace
• To serve Mustard ↔ Replace
• To serve Chimichurri sauce ↔ Replace

Converted measurements are approximate; the original source remains authoritative.

This page may contain an automatic translation. The original source remains leading.