Dessert

Chocolate churros with chocolate & salted caramel sauce

Name: Chocolate churros with chocolate & salted caramel sauce
Cuisine: Spain
Ingredients: For frying Sunflower Oil; To serve Ice Cream; 120g Muscovado Sugar; 60g Butter; 250ml Double Cream; 100g Dark Chocolate; 100g Golden Caster Sugar; 2 teaspoon Cinnamon; 200g Plain Flour; 50g Cocoa Powder; 1 teaspoon Baking Powder; 1 teaspoon Vanilla Extract; 50g Melted Butter

A dessert recipe from Spain. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 Spain

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Ingredients

For frying Sunflower Oil To serve Ice Cream 120g Muscovado Sugar 60g Butter 250ml Double Cream 100g Dark Chocolate 100g Golden Caster Sugar 2 teaspoon Cinnamon 200g Plain Flour 50g Cocoa Powder 1 teaspoon Baking Powder 1 teaspoon Vanilla Extract 50g Melted Butter

Original source: bbcgoodfood.com

Indexed via TheMealDB

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