Dessert

Cinnamon buns

Name: Cinnamon buns
Cuisine: Norway
Ingredients: 100g Unsalted Butter; 200ml Milk; 1 teaspoon Salt; 250g Flour; 250g Strong White Flour; 1 1/2 tsp Fast action yeast; 1 teaspoon Cardamom; 1 tblsp Caster Sugar; 2 Egg; Dash Olive Oil; 75g Unsalted Butter; 100g Caster Sugar; 2 tbsp Cinnamon; 1 Egg

A dessert recipe from Norway. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 Norway

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Ingredients

100g Unsalted Butter 200ml Milk 1 teaspoon Salt 250g Flour 250g Strong White Flour 1 1/2 tsp Fast action yeast 1 teaspoon Cardamom 1 tblsp Caster Sugar 2 Egg Dash Olive Oil 75g Unsalted Butter 100g Caster Sugar 2 tbsp Cinnamon 1 Egg

Original source: bbc.co.uk

Indexed via TheMealDB

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