Seafood

Conch Fritters

Name: Conch Fritters
Cuisine: Cayman Islands
Ingredients: Can Conchs; 1/2 Green Pepper; 1/2 Red Pepper; 2 large Onion; 2 Chilli; Juice of 2 Lime; 2 tbsp chopped Garlic; 1 tablespoon Black Pepper; 1 tablespoon Salt; 1 tsp Basil; 1 tsp Red Pepper Flakes; 1 Egg; 10 tblsp All purpose flour; For frying Vegetable Oil

A seafood recipe from Cayman Islands. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 Cayman Islands

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Ingredients

Can Conchs 1/2 Green Pepper 1/2 Red Pepper 2 large Onion 2 Chilli Juice of 2 Lime 2 tbsp chopped Garlic 1 tablespoon Black Pepper 1 tablespoon Salt 1 tsp Basil 1 tsp Red Pepper Flakes 1 Egg 10 tblsp All purpose flour For frying Vegetable Oil

Original source: ourcayman.ky

Indexed via TheMealDB

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