Creamy Chicken Pasta With Spinach And Tomatoes

• 2 tbsp olive oil
• 2 tbsp butter
• 2 lb boneless, skinless chicken breast (, trimmed and cubed)
• 1 clove garlic (, chopped)
• salt
• black pepper
• 1/3 cup dry sherry
• 2 cup baby spinach (chopped)
• 1 cup whipping cream
• 1/4 cup sundried tomatoes (julienned)
• 1 1/2 tsp dried rubbed sage
• 1 lb rotini pasta (cooked and drained according to package directions)
• Parmesan cheese (shredded) (for sprinkling)

Converted measurements are approximate; the original source remains authoritative.

This page may contain an automatic translation. The original source remains leading.