Easy Orange Chicken

Discover Easy Orange Chicken. Review the available recipe details and open the credited original source for the complete preparation method.

• 1 large orange ($0.70) ↔ Replace
• 3 Tbsp soy sauce ($0.15) ↔ Replace
• 1½ Tbsp brown sugar ($0.05) ↔ Replace
• ½ Tbsp rice vinegar ($0.06 *) ↔ Replace
• 1 tsp fresh ginger (grated, $0.10) ↔ Replace
• 1 garlic clove (minced, $0.04) ↔ Replace
• ¼ tsp crushed red pepper flakes ($0.02) ↔ Replace
• ½ Tbsp corn starch ($0.03) ↔ Replace
• 4 chicken thighs (boneless, skinless, (about 1.3 lbs.) $4.64 **) ↔ Replace
• 1 large egg ($0.67) ↔ Replace
• 2 Tbsp corn starch ($0.12) ↔ Replace
• 1 pinch salt ($0.02) ↔ Replace
• 1 pinch black pepper (freshly cracked, $0.03) ↔ Replace
• 2 Tbsp cooking oil ($0.08 ***) ↔ Replace
• 4 cups cooked rice ($0.97) ↔ Replace
• 2 green onions (sliced, $0.20) ↔ Replace

Converted measurements are approximate; the original source remains authoritative.

This page may contain an automatic translation. The original source remains leading.