Seafood

Fish fofos

Name: Fish fofos
Cuisine: Portugal
Ingredients: 600g Haddock; 300g Potatoes; 1 chopped Green Chilli; 3 tbs Coriander; 1 tsp Cumin Seeds; 1/2 tsp Pepper; 3 cloves Garlic; 2 pieces Ginger; 2 tbs Flour; 3 Eggs; 75g Breadcrumbs; For frying Vegetable Oil

A seafood recipe from Portugal. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 Portugal

One like per browser. Click again to undo.

Ingredients

600g Haddock 300g Potatoes 1 chopped Green Chilli 3 tbs Coriander 1 tsp Cumin Seeds 1/2 tsp Pepper 3 cloves Garlic 2 pieces Ginger 2 tbs Flour 3 Eggs 75g Breadcrumbs For frying Vegetable Oil

Original source: olivemagazine.com

Indexed via TheMealDB

View original recipe ↗

This page may contain an automatic translation. The original source remains leading.