Fresh Tomato & Basil Baked Fish

Discover Fresh Tomato & Basil Baked Fish. Review the available recipe details and open the credited original source for the complete preparation method.

• 1 lb white fish fillet (flounder, cod, halibut, or turbot will work well) ↔ Replace
• 1/4-1/2 cup tomato sauce (great for leftover sauce!) ↔ Replace
• 1/4 cup breadcrumbs ↔ Replace
• 1/2 cup scallion, minced ↔ Replace
• 1/2 fresh basil leaf, shredded ↔ Replace
• 1 -2 fresh summer tomatoes, thinly sliced ↔ Replace
• fish seasoning, to taste ↔ Replace
• salt & freshly ground black pepper, to taste ↔ Replace

Converted measurements are approximate; the original source remains authoritative.

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