Filling of chicken fillet with vegetable filling

Discover Filling of chicken fillet with vegetable filling. Review the available recipe details and open the credited original source for the complete preparation method.

• 6 chicken fillets ↔ Replace
• 150 g mixed slabs and garden herbs, e.g. spinach, cabbage, rucola, water cherries, small-scale cereals ↔ Replace
• 30 g fresh dragon, minced ↔ Replace
• 2 teaspoons of garlic, finely chopped ↔ Replace
• 350 g of fresh cream cheese ↔ Replace
• 1 lemon peel ↔ Replace
• 200 ml of vegetable or chicken broth ↔ Replace

Converted measurements are approximate; the original source remains authoritative.

This page may contain an automatic translation. The original source remains leading.