Jamaican Rice and Peas

A vegetarian recipe from Jamaica. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

• 2 cups Rice ↔ Replace
• 380g Coconut Milk ↔ Replace
• 450g Kidney Beans ↔ Replace
• 1 cup Water ↔ Replace
• 2 tsp Kosher Salt ↔ Replace
• 1/2 tsp Ground Allspice ↔ Replace
• 1/4 tsp Black Pepper ↔ Replace
• 3 Spring Onions ↔ Replace
• 2 sprigs Thyme ↔ Replace
• 1 Scotch Bonnet ↔ Replace

Converted measurements are approximate; the original source remains authoritative.

This page may contain an automatic translation. The original source remains leading.