Seafood

Kung Po Prawns

Name: Kung Po Prawns
Cuisine: China
Ingredients: 400g Prawns; 2 tbs Soy Sauce; 1 tsp Tomato Puree; 1 tsp Corn Flour; 1 tsp Caster Sugar; 1 tsp Sunflower Oil; 85g Peanuts; 3 Large Chilli; 1 tbs Brown Sugar; 6 cloves Garlic Clove; 450g Water Chestnut; to taste Ginger

A seafood recipe from China. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 China

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Ingredients

400g Prawns 2 tbs Soy Sauce 1 tsp Tomato Puree 1 tsp Corn Flour 1 tsp Caster Sugar 1 tsp Sunflower Oil 85g Peanuts 3 Large Chilli 1 tbs Brown Sugar 6 cloves Garlic Clove 450g Water Chestnut to taste Ginger

Original source: bbcgoodfood.com

Indexed via TheMealDB

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