Loaded Pretzel Bombs

• 3 slices bacon ↔ Replace
• 4 scallions, thinly sliced ↔ Replace
• 1/2 (4-oz.) pkg. cream cheese, softened ↔ Replace
• 1/2 tsp. Dijon mustard, plus more for serving (optional) ↔ Replace
• 0.063 tsp. freshly ground black pepper ↔ Replace
• 4 1/2 oz. cheddar, shredded, combination of white and yellow if desired(about 1 2/3 cups) ↔ Replace
• 2 oz. mozzarella, shredded (about 1 cup) ↔ Replace
• 1/4 tsp. kosher salt ↔ Replace
• 1.4 lb. /654 g store-bought pizza dough ↔ Replace
• All-purpose flour, for dusting ↔ Replace
• 4 c. water ↔ Replace
• 1/4 c. baking soda ↔ Replace
• Cooking spray ↔ Replace
• Egg Wash ↔ Replace
• Coarse sea or pretzel salt ↔ Replace
• Coarse whole-grain mustard, for serving (optional) ↔ Replace

Converted measurements are approximate; the original source remains authoritative.

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