New York cheesecake

A dessert recipe from United States. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

• 85g Butter ↔ Replace
• 140g Sour Cream ↔ Replace
• 1tbsp Sugar ↔ Replace
• 900g Cream Cheese ↔ Replace
• 250g Caster Sugar ↔ Replace
• 3 tbs Plain Flour ↔ Replace
• 1 ½ teaspoons Lemon Juice ↔ Replace
• 3 Large Eggs ↔ Replace
• 250ml Sour Cream ↔ Replace
• 150ml Sour Cream ↔ Replace
• 1 tbsp Caster Sugar ↔ Replace
• 2 tsp Lemon Juice ↔ Replace

Converted measurements are approximate; the original source remains authoritative.

This page may contain an automatic translation. The original source remains leading.