No-Churn Rum Raisin Ice Cream

A dessert recipe from Jamaica. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

• 1/2 cup Dark Rum ↔ Replace
• 1 cup Raisins ↔ Replace
• 1 tsp Vanilla Extract ↔ Replace
• 14 oz jar Condensed Milk ↔ Replace
• 2 tablespoons Brown Sugar ↔ Replace
• 1/4 tsp Ground Cinnamon ↔ Replace
• 1/8 teaspoon Allspice ↔ Replace
• 2 cups Heavy Cream ↔ Replace
• Pinch Salt ↔ Replace

Converted measurements are approximate; the original source remains authoritative.

This page may contain an automatic translation. The original source remains leading.