Oven Roasted Carrots with Sumac

Discover Oven Roasted Carrots with Sumac. Review the available recipe details and open the credited original source for the complete preparation method.

• 2 pounds large carrots ↔ Replace
• 3 tablespoons extra virgin olive oil ↔ Replace
• 1/2 teaspoon garlic powder ↔ Replace
• 2 teaspoons sumac ((optional)) ↔ Replace
• Kosher salt ↔ Replace
• Black pepper ↔ Replace
• Zest of 1 lemon, (for garnish (optional)) ↔ Replace
• 2 tablespoons finely chopped parsley, (for garnish (optional)) ↔ Replace

Converted measurements are approximate; the original source remains authoritative.

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