Breakfast

Peanut Butter Bread

Name: Peanut Butter Bread
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 5 min
Yield: 10
Cuisine: Canadian
Ingredients: 2 cups (250 grams) all-purpose flour; 1/4 cup (52 grams) white sugar ((vegan, of course)); 4 teaspoons baking powder; 1/2 teaspoon salt; 1 1/3 cup (325 ml) plant-based milk (I used unsweetened oat); 3/4 cup (190 grams) peanut butter (see note below); Optional: vegan chocolate chips

⏱ 65 minutes 🍽 10 🌍 Canadian

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Ingredients

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2 cups (250 grams) all-purpose flour
1/4 cup (52 grams) white sugar ((vegan, of course))
4 teaspoons baking powder
1/2 teaspoon salt
1 1/3 cup (325 ml) plant-based milk (I used unsweetened oat)
3/4 cup (190 grams) peanut butter (see note below)
Optional: vegan chocolate chips

Converted measurements are approximate; the original source remains authoritative.

Original source: thestingyvegan.com

Five Roses Flour - A Guide to Good Cooking / Glen & Friends Cooking (YouTube)

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