Dessert

Pistachio cake

Name: Pistachio cake
Cuisine: Poland
Ingredients: 250g Butter; 200g Pistachio; 80g Plain Flour; 1 tsp Baking Powder; 225g Caster Sugar; 4 Egg; 1 tsp Vanilla Extract; 100g Icing Sugar; 250g Mascarpone; 200ml Double Cream; 100g Pistachio Paste; 400g Raspberries; 1 Unwaxed Lime

A dessert recipe from Poland. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 Poland

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Ingredients

250g Butter 200g Pistachio 80g Plain Flour 1 tsp Baking Powder 225g Caster Sugar 4 Egg 1 tsp Vanilla Extract 100g Icing Sugar 250g Mascarpone 200ml Double Cream 100g Pistachio Paste 400g Raspberries 1 Unwaxed Lime

Original source: bbcgoodfood.com

Indexed via TheMealDB

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