Potato Soup Recipe

Discover Potato Soup Recipe. Review the available recipe details and open the credited original source for the complete preparation method.

• 4 large potatoes (peeled and cubed) ↔ Replace
• ½ tsp salt ↔ Replace
• 8 oz bacon (bite-sized pieces) ↔ Replace
• 4 Tbsp unsalted butter ↔ Replace
• ½ med onion (finely chopped) ↔ Replace
• 2 garlic cloves (minced) ↔ Replace
• ¼ cup all-purpose flour (or use Gluten Free 1:1 flour) ↔ Replace
• 2 1/2 cups whole milk ↔ Replace
• 2 1/2 cups chicken broth (or vegetable broth) ↔ Replace
• 1 cup mild or sharp cheddar cheese (shredded) ↔ Replace
• ¾ cup sour cream ↔ Replace
• 1 tsp salt (or to taste) ↔ Replace
• ¼ tsp pepper (or to taste) ↔ Replace
• green onions (to serve) ↔ Replace

Converted measurements are approximate; the original source remains authoritative.

This page may contain an automatic translation. The original source remains leading.