Scalloped Potatoes Recipe (the Skinny Version)

Discover Scalloped Potatoes Recipe (the Skinny Version). Review the available recipe details and open the credited original source for the complete preparation method.

• 3 lbs Yukon Gold Potatoes (peeled) ↔ Replace
• 4 Tbsp unsalted butter ↔ Replace
• 1/2 large yellow onion (or 1 medium, finely diced) ↔ Replace
• 2 large garlic cloves ↔ Replace
• 2 Tbsp all-purpose flour ↔ Replace
• 1/2 Tbsp sea salt ↔ Replace
• 1/2 tsp black pepper ↔ Replace
• 3/4 cup parmesan cheese (divided into 1/4 cup for center, 1/2 cup for topping) ↔ Replace
• 1 1/2 cups milk (any kind) ↔ Replace
• 1 cup low sodium chicken broth ↔ Replace
• Green onions (to garnish, optional) ↔ Replace

Converted measurements are approximate; the original source remains authoritative.

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