Snickerdoodle Bars

• 2 1/2 c. all-purpose flour ↔ Replace
• 1 tsp. baking powder ↔ Replace
• 1/2 tsp. kosher salt ↔ Replace
• 1 c. unsalted butter, at room temperature ↔ Replace
• 1 1/2 c. granulated sugar, divided ↔ Replace
• 1/2 c. packed light brown sugar ↔ Replace
• 2 large eggs, at room temperature ↔ Replace
• 1 1/2 tsp. vanilla extract ↔ Replace
• 2 tsp. ground cinnamon ↔ Replace

Converted measurements are approximate; the original source remains authoritative.

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