Southwestern Turkey 5 Bean Chili

• 1 lb ground turkey ↔ Replace
• 1 tbsp extra virgin olive oil ↔ Replace
• 1 cup chopped yellow onion ↔ Replace
• 1 cup chopped carrot ↔ Replace
• 3 tbsp tomato paste ↔ Replace
• 2 garlic cloves (chopped) ↔ Replace
• 1 ½ tsp dried oregano ↔ Replace
• 1 ½ tsp chili powder ↔ Replace
• 1 tsp salt ↔ Replace
• 1 tsp smoked paprika ↔ Replace
• 3 cups chopped kale ↔ Replace
• 4 cups vegetable broth ↔ Replace
• 1 red bell pepper (finely chopped) ↔ Replace
• 1 cup Pace Picante Sauce (mild or medium) ↔ Replace
• 1 can diced tomatoes (15 ounce can, undrained) ↔ Replace
• 1 can black beans (15 ounce can, drained and rinsed) ↔ Replace
• 1 can kidney beans (15 ounce can, drained and rinsed) ↔ Replace
• 1 can garbanzo beans (15 ounce can, drained and rinsed) ↔ Replace
• 1 can Great northern beans (15 ounce can, drained and rinsed) ↔ Replace
• 1 can pinto beans (15 ounce can, drained and rinsed) ↔ Replace
• 1 can corn (15 ounce can, drained and rinsed) ↔ Replace

Converted measurements are approximate; the original source remains authoritative.

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