Vegetarian
Tangy cabbage slaw
A vegetarian recipe from Ukraine. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.
One like per browser. Click again to undo.
Ingredients
250ml Mayonnaise
Zest and juice of 1 Lemon
2 tablespoons Cider Vinegar
2 tablespoons Wholegrain Mustard
1 tsp Celery Salt
1/4 White Cabbage
1/4 Red Cabbage
2 Carrots
1 Diced Onion
2 sliced Celery
Original source: bbcgoodfood.com
Indexed via TheMealDB
This page may contain an automatic translation. The original source remains leading.