Side

Tendir Choreyi (Tandoori Bread)

Name: Tendir Choreyi (Tandoori Bread)
Cuisine: Azerbaijan
Ingredients: 2 1/2 Tsp Yeast; 1 1/2 cups Warm Water; 1 tsp Salt; 3 Cups Flour; For brushing Egg Yolks; 1 tsp Poppy Seeds

A side recipe from Azerbaijan. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 Azerbaijan

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Ingredients

2 1/2 Tsp Yeast 1 1/2 cups Warm Water 1 tsp Salt 3 Cups Flour For brushing Egg Yolks 1 tsp Poppy Seeds

Original source: travelbystove.blogspot.com

Indexed via TheMealDB

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