Twice Baked Potato Casserole

• 4 lb Yukon gold potatoes (chopped into large chunks) ↔ Replace
• ¼ cup unsalted butter ↔ Replace
• 1 cup sour cream ↔ Replace
• ½ cup cream cheese ↔ Replace
• ½ cup heavy cream or milk ↔ Replace
• 2 cups shredded cheddar cheese ↔ Replace
• 1 package bacon (16oz pack, cooked and chopped reserve about ¼ cup for topping) ↔ Replace
• 3 tbsp fresh chives (chopped) ↔ Replace
• ¾ tbsp salt ↔ Replace
• 1 tsp ground black pepper ↔ Replace

Converted measurements are approximate; the original source remains authoritative.

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