Vegetarian

Vegetarian Casserole

Name: Vegetarian Casserole
Ingredients: 1 Rapeseed Oil; 1 Onion; 3 cloves Garlic; 1 tsp Paprika; ½ tsp Cumin; 1 tblsp Thyme; 3 Medium Carrots; 2 small stalks Celery; 1 Red Pepper; 1 Yellow Pepper; 2 x 400g tins Tomato; 250ml Vegetable Stock Cube; 2 sliced Courgettes; 2 sprigs Thyme; 250g Lentils

A vegetarian recipe from United Kingdom. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 United Kingdom

Ingredients

1 Rapeseed Oil 1 Onion 3 cloves Garlic 1 tsp Paprika ½ tsp Cumin 1 tblsp Thyme 3 Medium Carrots 2 small stalks Celery 1 Red Pepper 1 Yellow Pepper 2 x 400g tins Tomato 250ml Vegetable Stock Cube 2 sliced Courgettes 2 sprigs Thyme 250g Lentils

Original source: bbcgoodfood.com

Indexed via TheMealDB

View original recipe ↗

This page may contain an automatic translation. The original source remains leading.