Halal Cart-Style Cauliflower Bowl

• 1 tsp. kosher salt, plus more ↔ Sustituir
• 1 c. brown rice ↔ Sustituir
• 2 tsp. dried oregano ↔ Sustituir
• 2 tsp. ground cumin ↔ Sustituir
• 1 tsp. smoked paprika ↔ Sustituir
• 1/2 tsp. ground allspice ↔ Sustituir
• 1/2 tsp. ground turmeric  ↔ Sustituir
• 1/2 c. extra-virgin olive oil, divided ↔ Sustituir
• 2 tbsp. plus 1 tsp. fresh lemon juice, divided ↔ Sustituir
• 1 head cauliflower, cut into medium-size florets ↔ Sustituir
• Freshly ground black pepper ↔ Sustituir
• 1/2 medium red onion, thinly sliced ↔ Sustituir
• 2 c. halved cherry tomatoes ↔ Sustituir
• 1 tbsp. red wine vinegar ↔ Sustituir
• 1 tbsp. plus 1/2 tsp. finely chopped fresh mint, divided ↔ Sustituir
• 1 tbsp. plus 1/2 tsp. finely chopped fresh parsley, divided ↔ Sustituir
• 2 tsp. finely chopped garlic, divided ↔ Sustituir
• 3 tbsp. coconut yogurt ↔ Sustituir
• 1 tbsp. tahini ↔ Sustituir
• 1 tbsp. vegan mayonnaise ↔ Sustituir
• Thinly sliced lettuce, pita chips, and harissa or hot sauce, for serving ↔ Sustituir

Las conversiones son aproximadas; la fuente original sigue siendo la referencia.

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