Southwestern Turkey 5 Bean Chili

• 1 lb ground turkey ↔ Sustituir
• 1 tbsp extra virgin olive oil ↔ Sustituir
• 1 cup chopped yellow onion ↔ Sustituir
• 1 cup chopped carrot ↔ Sustituir
• 3 tbsp tomato paste ↔ Sustituir
• 2 garlic cloves (chopped) ↔ Sustituir
• 1 ½ tsp dried oregano ↔ Sustituir
• 1 ½ tsp chili powder ↔ Sustituir
• 1 tsp salt ↔ Sustituir
• 1 tsp smoked paprika ↔ Sustituir
• 3 cups chopped kale ↔ Sustituir
• 4 cups vegetable broth ↔ Sustituir
• 1 red bell pepper (finely chopped) ↔ Sustituir
• 1 cup Pace Picante Sauce (mild or medium) ↔ Sustituir
• 1 can diced tomatoes (15 ounce can, undrained) ↔ Sustituir
• 1 can black beans (15 ounce can, drained and rinsed) ↔ Sustituir
• 1 can kidney beans (15 ounce can, drained and rinsed) ↔ Sustituir
• 1 can garbanzo beans (15 ounce can, drained and rinsed) ↔ Sustituir
• 1 can Great northern beans (15 ounce can, drained and rinsed) ↔ Sustituir
• 1 can pinto beans (15 ounce can, drained and rinsed) ↔ Sustituir
• 1 can corn (15 ounce can, drained and rinsed) ↔ Sustituir

Las conversiones son aproximadas; la fuente original sigue siendo la referencia.

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