Easy Orange Chicken

• 1 large orange ($0.70)
• 3 Tbsp soy sauce ($0.15)
• 1½ Tbsp brown sugar ($0.05)
• ½ Tbsp rice vinegar ($0.06 *)
• 1 tsp fresh ginger (grated, $0.10)
• 1 garlic clove (minced, $0.04)
• ¼ tsp crushed red pepper flakes ($0.02)
• ½ Tbsp corn starch ($0.03)
• 4 chicken thighs (boneless, skinless, (about 1.3 lbs.) $4.64 **)
• 1 large egg ($0.67)
• 2 Tbsp corn starch ($0.12)
• 1 pinch salt ($0.02)
• 1 pinch black pepper (freshly cracked, $0.03)
• 2 Tbsp cooking oil ($0.08 ***)
• 4 cups cooked rice ($0.97)
• 2 green onions (sliced, $0.20)

Les conversions sont approximatives ; la source originale reste la référence.

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