Hunan Chicken

• 1 pound boneless, skinless chicken breasts ( or chicken thighs)
• ½ teaspoon kosher salt
• ¼ teaspoon pepper
• 1 tablespoon canola oil (or avocado oil or peanut oil)
• 1 cup broccoli florets (chopped)
• 1 medium red bell pepper (chopped)
• 1 medium green bell pepper (chopped)
• 1 medium yellow onion (diced)
• 2 teaspoons minced garlic
• ½ cup low-sodium chicken broth
• 2 tablespoons low-sodium soy sauce
• 2 tablespoons low-sodium oyster sauce
• 2 teaspoons rice vinegar
• 1 teaspoon honey (or brown sugar)
• 2 teaspoons chili paste ( such as sambal oelek)
• 2 teaspoons cornstarch (or arrowroot powder)

Les conversions sont approximatives ; la source originale reste la référence.

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