Spanakopita Recipe (Greek Spinach Pie)

Discover Spanakopita Recipe (Greek Spinach Pie). Review the available recipe details and open the credited original source for the complete preparation method.

• 16 oz frozen chopped spinach, thawed and well-drained ↔ Remplacer
• 2 bunches flat-leaf parsley, stems trimmed, finely chopped ↔ Remplacer
• 1 large yellow onion, finely chopped ↔ Remplacer
• 2 garlic cloves, minced ↔ Remplacer
• 2 tbsp Private Reserve extra virgin olive oil ↔ Remplacer
• 4 eggs ↔ Remplacer
• 10.5 oz quality feta cheese, crumbled ↔ Remplacer
• 2 tsp dried dill weed ↔ Remplacer
• Freshly-ground black pepper ↔ Remplacer
• 1 16 oz package The Fillo Factory Organic Dough (#4 pastry sheets), properly thawed (see tips above) ↔ Remplacer
• 1 cup Private Reserve extra virgin olive oil, more if needed ↔ Remplacer

Les conversions sont approximatives ; la source originale reste la référence.

Cette page peut contenir une traduction automatique. La source originale prévaut.