Mediterranean Beef Bowls

Discover Mediterranean Beef Bowls. Review the available recipe details and open the credited original source for the complete preparation method.

• 2 tablespoons extra virgin olive oil ↔ Substituir
• 2 tablespoons harissa paste ↔ Substituir
• 1 teaspoon Aleppo pepper flakes ↔ Substituir
• 1/4 cup extra virgin olive oil ↔ Substituir
• 1 large yellow onion, (finely chopped) ↔ Substituir
• 3 large garlic cloves, (finely chopped) ↔ Substituir
• 1 large green bell pepper, (diced) ↔ Substituir
• Kosher salt ↔ Substituir
• Freshly ground black pepper ↔ Substituir
• 3 tablespoons tomato paste ↔ Substituir
• 1/4 cup water ↔ Substituir
• 1 1/2 pounds lean ground beef ↔ Substituir
• 1 1/2 teaspoons baharat ↔ Substituir
• 1/2 teaspoon smoked Spanish paprika ↔ Substituir
• 3 Roma tomatoes, (diced) ↔ Substituir
• 3 Persian cucumbers, (diced) ↔ Substituir
• Kosher salt ↔ Substituir
• Extra virgin olive oil ↔ Substituir
• 3 radishes, (sliced) ↔ Substituir
• 1/2 cup chopped fresh cilantro or parsley ↔ Substituir
• Castelvetrano or kalamata olives, (pitted) ↔ Substituir
• 2 cups cooked whole grains ( (bulgur, farro, barley, or brown rice are great options), warmed) ↔ Substituir
• Tahini Sauce (or Creamy Feta Dressing) ↔ Substituir

As conversões são aproximadas; a fonte original continua a ser a referência.

Esta página pode conter uma tradução automática. A fonte original prevalece.