Side

Boulangère Potatoes

Name: Boulangère Potatoes
Ingredients: 2 finely chopped Onions; sprigs of fresh Thyme; 2 tbs Olive Oil; 1.5kg Potatoes; 425g Vegetable Stock

A side recipe from France. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 France

Ingredients

2 finely chopped Onions sprigs of fresh Thyme 2 tbs Olive Oil 1.5kg Potatoes 425g Vegetable Stock

Original source: bbcgoodfood.com

Indexed via TheMealDB

This page may contain an automatic translation. The original source remains leading.