Pork

Chilean Empanada

Name: Chilean Empanada
Ingredients: 1 tablespoon Butter; 1 large Onion; 1 tsp minced Garlic; 1 tsp Dried Oregano; 1 tsp Cumin; 1/2 tsp Salt; 1/2 tsp Black Pepper; 1 lb Ground Pork; 1 cup Raisins; 1 cup Black Olives; 3 Large Eggs; 1 cup Water; 1 cup Shortening; 5 Cups All purpose flour; 2 tsp Salt; 2 Beaten Eggs

A pork recipe from Chile. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 Chile

Ingredients

1 tablespoon Butter 1 large Onion 1 tsp minced Garlic 1 tsp Dried Oregano 1 tsp Cumin 1/2 tsp Salt 1/2 tsp Black Pepper 1 lb Ground Pork 1 cup Raisins 1 cup Black Olives 3 Large Eggs 1 cup Water 1 cup Shortening 5 Cups All purpose flour 2 tsp Salt 2 Beaten Eggs

Original source: allrecipes.com

Indexed via TheMealDB

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