Vegetarian

Dal fry

Name: Dal fry
Ingredients: 1 cup Toor dal; 2-1/2 cups Water; 1 tsp Salt; 1/4 tsp Turmeric; 3 tbs Ghee; 1 cup Chopped tomatoes; 1/2 tsp Cumin seeds; 1/2 tsp Mustard Seeds; 2 Bay Leaf; 1 tbs chopped Green Chilli; 2 tsp shredded Ginger; 2 tbs Cilantro; 1/2 tsp Red Pepper; 1/2 tsp Salt; 1 tsp Sugar; 1/4 tsp Garam Masala

A vegetarian recipe from India. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 India

Ingredients

1 cup Toor dal 2-1/2 cups Water 1 tsp Salt 1/4 tsp Turmeric 3 tbs Ghee 1 cup Chopped tomatoes 1/2 tsp Cumin seeds 1/2 tsp Mustard Seeds 2 Bay Leaf 1 tbs chopped Green Chilli 2 tsp shredded Ginger 2 tbs Cilantro 1/2 tsp Red Pepper 1/2 tsp Salt 1 tsp Sugar 1/4 tsp Garam Masala

Original source: instagram.com

Indexed via TheMealDB

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