Dessert

Dutch stroopwafel

Name: Dutch stroopwafel
Ingredients: 15 ml Milk; 10g Instant Yeast; 250g All purpose flour; 120g Unsalted Butter; 80g Sugar; 1 Egg; Pinch Salt; 200g Dutch Stroop; 120g Brown Sugar; 80g Unsalted Butter; 1 tsp Cinnamon

A dessert recipe from Netherlands. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 Netherlands

Ingredients

15 ml Milk 10g Instant Yeast 250g All purpose flour 120g Unsalted Butter 80g Sugar 1 Egg Pinch Salt 200g Dutch Stroop 120g Brown Sugar 80g Unsalted Butter 1 tsp Cinnamon

Original source: inlaurasbakery.com

Indexed via TheMealDB

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