Miscellanous

Filet mignon with asparagus

Name: Filet mignon with asparagus
Ingredients: 300 g filet mignon (pork loin); 1 shallot; 400 g Asparagus; 3 tablespoons olive oil; 1 knob butter; 200 ml dry white wine; 200 ml liquid cream; Salt; Pepper

⏱ 62 minutes 🍽 4 people 🌍 French

Ingredients

300 g filet mignon (pork loin) 1 shallot 400 g Asparagus 3 tablespoons olive oil 1 knob butter 200 ml dry white wine 200 ml liquid cream Salt Pepper

Original source: cooking-ez.com

Jean-Hugues Belpois

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