Pasta

Grilled Mac and Cheese Sandwich

Name: Grilled Mac and Cheese Sandwich
Ingredients: 8 ounces (230 grams) Macaroni; 1/3 cup Plain Flour; 3/4 teaspoon Mustard Powder; 1/2 teaspoon Garlic powder; 1/2 teaspoon Kosher salt; 1/2 teaspoon Black pepper; 1/8 teaspoon Cayenne pepper; 6 tablespoons (85 grams) Butter; 1 1/2 cups (360 milliliters) Whole Milk; 1 cup (240 milliliters) Heavy Cream; 1 pound (455 grams) Monterey Jack Cheese; 4 tablespoons (55 grams) Butter; 1 teaspoon garlic powder; 16 slices square Bread; 8 slices mild Cheddar Cheese; 8 slices Colby Jack Cheese

A pasta recipe from United States. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 United States

Ingredients

8 ounces (230 grams) Macaroni 1/3 cup Plain Flour 3/4 teaspoon Mustard Powder 1/2 teaspoon Garlic powder 1/2 teaspoon Kosher salt 1/2 teaspoon Black pepper 1/8 teaspoon Cayenne pepper 6 tablespoons (85 grams) Butter 1 1/2 cups (360 milliliters) Whole Milk 1 cup (240 milliliters) Heavy Cream 1 pound (455 grams) Monterey Jack Cheese 4 tablespoons (55 grams) Butter 1 teaspoon garlic powder 16 slices square Bread 8 slices mild Cheddar Cheese 8 slices Colby Jack Cheese

Original source: leitesculinaria.com

Indexed via TheMealDB

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