Vegetarian

Kidney Bean Curry

Name: Kidney Bean Curry
Ingredients: 1 tbls Vegetable Oil; 1 finely chopped Onion; 2 cloves chopped Garlic; 1 part Ginger; 1 Packet Coriander; 1 tsp Cumin; 1 tsp Paprika; 2 tsp Garam Masala; 400g Chopped Tomatoes; 400g Kidney Beans; to serve Basmati Rice

A vegetarian recipe from India. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 India

Ingredients

1 tbls Vegetable Oil 1 finely chopped Onion 2 cloves chopped Garlic 1 part Ginger 1 Packet Coriander 1 tsp Cumin 1 tsp Paprika 2 tsp Garam Masala 400g Chopped Tomatoes 400g Kidney Beans to serve Basmati Rice

Original source: bbcgoodfood.com

Indexed via TheMealDB

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