Lamb

Lamb and Potato pie

Name: Lamb and Potato pie
Ingredients: 500g Lamb Shoulder; 1 tbls Flour; Dash Vegetable Oil; 1 sliced Onion; 2 sliced Carrots; 350ml/12fl Vegetable Stock; 500g Potatoes; 450g Shortcrust Pastry; To Glaze Eggs

A lamb recipe from United Kingdom. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 United Kingdom

Ingredients

500g Lamb Shoulder 1 tbls Flour Dash Vegetable Oil 1 sliced Onion 2 sliced Carrots 350ml/12fl Vegetable Stock 500g Potatoes 450g Shortcrust Pastry To Glaze Eggs

Original source: bbc.co.uk

Indexed via TheMealDB

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