Lamb

Lancashire hotpot

Name: Lancashire hotpot
Ingredients: 100g Butter; 900g Lamb; 3 Lamb Kidney; 2 medium Onions; 4 sliced Carrots; 25g Plain Flour; 2 tsp Worcestershire Sauce; 500ml Chicken Stock; 2 Bay Leaves; 900g Potatoes

A lamb recipe from United Kingdom. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 United Kingdom

Ingredients

100g Butter 900g Lamb 3 Lamb Kidney 2 medium Onions 4 sliced Carrots 25g Plain Flour 2 tsp Worcestershire Sauce 500ml Chicken Stock 2 Bay Leaves 900g Potatoes

Original source: bbcgoodfood.com

Indexed via TheMealDB

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