Vegetarian

Moroccan Carrot Soup

Name: Moroccan Carrot Soup
Ingredients: 6 chopped Carrots; 1 sliced Onion; 4 Garlic Clove; 1 tsp Cumin; 1/2 tsp Coriander; 1 tbs Olive Oil; 1/4 tsp Garam Masala; 1 tsp Lemon Juice

A vegetarian recipe from Morocco. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 Morocco

Ingredients

6 chopped Carrots 1 sliced Onion 4 Garlic Clove 1 tsp Cumin 1/2 tsp Coriander 1 tbs Olive Oil 1/4 tsp Garam Masala 1 tsp Lemon Juice

Original source: sanjeevkapoor.com

Indexed via TheMealDB

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