Dessert

Pear Tarte Tatin

Name: Pear Tarte Tatin
Ingredients: 8 Pears; 100g Caster Sugar; 100g Butter; 2 Star Anise; 3 Pods Cardamom; 1 large Cinnamon; 2 tbs Brandy; 500g Puff Pastry

A dessert recipe from France. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 France

Ingredients

8 Pears 100g Caster Sugar 100g Butter 2 Star Anise 3 Pods Cardamom 1 large Cinnamon 2 tbs Brandy 500g Puff Pastry

Original source: bbcgoodfood.com

Indexed via TheMealDB

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