Dessert

Piernik (Polish gingerbread)

Name: Piernik (Polish gingerbread)
Ingredients: 140g Unsalted Butter; 300g Clear Honey; 100g Brown Sugar; 375g Self-raising Flour; 3 tsp Ground Ginger; 1 tsp Ground Cinnamon; 1/2 teaspoon Ground Clove; 1/4 tsp Ground Nutmeg; 1/4 tsp Pepper; 3 Large Egg; 200g Plum Jam; 225ml Double Cream; 140g Dark Chocolate; 3 tablespoons Clear Honey

A dessert recipe from Poland. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 Poland

Ingredients

140g Unsalted Butter 300g Clear Honey 100g Brown Sugar 375g Self-raising Flour 3 tsp Ground Ginger 1 tsp Ground Cinnamon 1/2 teaspoon Ground Clove 1/4 tsp Ground Nutmeg 1/4 tsp Pepper 3 Large Egg 200g Plum Jam 225ml Double Cream 140g Dark Chocolate 3 tablespoons Clear Honey

Original source: bbcgoodfood.com

Indexed via TheMealDB

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