Vegetarian

Roast aubergine with goat's cheese & toasted flatbread

Name: Roast aubergine with goat's cheese & toasted flatbread
Ingredients: 2 sliced Aubergine; 3 tablespoons Extra Virgin Olive Oil; 12 Cherry Tomatoes; 1 Pita Bread; 3 tablespoons Balsamic Vinegar; Handful Mint; 1 chopped Shallots; 1 sliced Shallots; 1 chopped Red Chilli; 50g Goats Cheese; Handful Rocket

A vegetarian recipe from Turkey. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 Turkey

Ingredients

2 sliced Aubergine 3 tablespoons Extra Virgin Olive Oil 12 Cherry Tomatoes 1 Pita Bread 3 tablespoons Balsamic Vinegar Handful Mint 1 chopped Shallots 1 sliced Shallots 1 chopped Red Chilli 50g Goats Cheese Handful Rocket

Original source: bbcgoodfood.com

Indexed via TheMealDB

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