Side

Rye bread

Name: Rye bread
Ingredients: 200g Rye; 200g Strong white bread flour; 10g Yeast; 1/2 tsp Salt; 1 tablespoon Honey; 1 tsp Caraway Seed

A side recipe from Poland. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 Poland

Ingredients

200g Rye 200g Strong white bread flour 10g Yeast 1/2 tsp Salt 1 tablespoon Honey 1 tsp Caraway Seed

Original source: bbcgoodfood.com

Indexed via TheMealDB

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