Side

Stuffed Grape Leaves

Name: Stuffed Grape Leaves
Ingredients: 1 cup Rice; 2 cups Chicken Stock; 1 cup Tomato Sauce; 1/4 cup Olive Oil; 1/4 tsp Ground Allspice; 1/2 tsp Cinnamon; 1 chopped Onion; 1/2 cup Raisins; 1/2 cup Dill; 1/2 cup Pine Nuts; Juice of 1 Lemon; To taste Salt; To taste Pepper

A side recipe from Armenia. Ingredients and source details are indexed via TheMealDB. Open the original source for the complete preparation method.

🌍 Armenia

Ingredients

1 cup Rice 2 cups Chicken Stock 1 cup Tomato Sauce 1/4 cup Olive Oil 1/4 tsp Ground Allspice 1/2 tsp Cinnamon 1 chopped Onion 1/2 cup Raisins 1/2 cup Dill 1/2 cup Pine Nuts Juice of 1 Lemon To taste Salt To taste Pepper

Original source: armenianmuseum.org

Indexed via TheMealDB

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